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Pyrus Anjou Fruit

Pear Anjou

• »  Pyrus communis 'Anjou'
• »  Large, conical, thick, clear, greenish-yellow skin, with some russeting
• »  Fine-textured, sweet, aromatic and juicy
• »  Stores well
• »  Use for eating fresh, pies, poaching or sauces
• »  A good, late, market pear
• »  Ripens: Mid-October

• Category:Fruit
• Hardiness Zone:5